Food Analysis and Quality Assurance
by Charu Gupta,Dhan Prakash,Sneh Gupta
ISBN 13: 9783659531026
Format: Illustrated (60 pages) Publisher: LAP LAMBERT Academic Publishing Published: 29 Apr 2014
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Antioxidant Potential of Polyphenols From Fruits and Health Benefits: Free Radical Scavenging Activity of some Fruits
by Dhan Prakash,Garima Upadhyay,Charu Gupta
ISBN 13: 9783848497942
Format: Paperback (284 pages) Publisher: LAP LAMBERT Academic Publishing Published: 23 Apr 2012
Food Analysis & Quality Control
ISBN 13: 9783659387449
Format: Illustrated (56 pages) Publisher: LAP LAMBERT Academic Publishing Published: 29 Apr 2013
Potential of Herbal Preparations as Biopreservatives: Green Preservation
by Charu Gupta,Amar P. Garg,Dhan Prakash
ISBN 13: 9783848494347
Format: Paperback (208 pages) Publisher: LAP LAMBERT Academic Publishing Published: 30 Apr 2012
Optimization of Fermentation Conditions for Bacteriocin Production
ISBN 13: 9783659347139
Format: Paperback (56 pages) Publisher: LAP LAMBERT Academic Publishing Published: 14 Feb 2013